| APPETIZERS |
|
|
| |
|
|
| ANTIPASTI |
Fresh mozzarella, sun-dried tomatoes, prosciutto, mortadella, pine nuts, roasted red peppers, salami and black olives |
$12.95 |
| BRESAOLA |
Thinly sliced dry beef, arugula, artichoke, Parmesan shaves in an olive oil lemon dressing |
$11.95 |
| BRUSCHETTA |
Toasted bread, topped with diced tomatoes, melted mozzarella, basil and garlic |
$6.95 |
| TOMATO AND MOZZARELLA |
Slices of fresh mozzarella and tomatoes topped with basil |
$8.95 |
| BEEF CARPACCIO |
Thinly sliced beef garnished with mixed greens and fresh Parmesan cheese |
$10.95 |
| SALMON CARPACCIO |
Thinly sliced fresh salmon served with a puttanesca salad |
$10.95 |
| |
|
|
| SALADS |
|
|
| |
|
|
| TUTTO SALAD |
Romaine lettuce, organic baby greens, French green beans, baby tomatoes, hard-boiled egg, capers and herb-roasted salmon in a Dijon balsamic vinaigrette |
$14.95 |
| CHICKEN SALAD |
Marinated artichoke hearts, organic baby greens, goat cheese, garlic croutons and roasted chicken breast with Dijon balsamic vinaigrette |
$13.95 |
| FOCCACCIA SALAD |
Seasoned garlic focaccia croutons, fresh mozzarella, tomatoes, roasted almonds and black olives with an Italian dressing |
$9.95 |
| HOUSE SALAD |
Mixed baby greens and tomatoes with Italian dressing |
$6.95 |
| ARUGULA SALAD |
Arugula, figs and goat cheese with raspberry dressing |
$9.95 |
| CAESAR SALAD |
Romaine lettuce, Parmesan cheese and seasoned croutons |
$7.95 |
| SPINACH SALAD |
Roasted butternut squash, dried cranberries, Parmesan shaves and apple dressing |
$9.95 |
| ADDITIONAL CHARGE : Grilled Chicken Breast 7 Shrimp 7 |
| |
|
|
| SANDWICHES |
|
|
| |
| CHOICE OF BREAD {FRENCH OR FOCACCIA} |
| CAPRESE |
Fresh mozzarella, prosciutto, basil and fresh tomatoes with a side of mixed greens |
$10.95 |
| MILANESE |
Breaded veal, fresh tomatoes, fresh mozzarella with a side of mixed greens |
$10.95 |
| CHICKEN PARMEGIANA |
Pan seared chicken, tomato sauce and melted mozzarella with a side of Caesar |
$10.95 |
| |
|
|
| PASTA |
|
|
| |
|
|
| GNOCCHI |
Potato gnocchi with a choice of tomato sauce, four cheese or pesto sauce |
$14.95 |
| FETUCCINE WITH CHICKEN |
Fettuccine pasta with mushrooms, sun-dried tomatoes and chicken in a tomato sauce |
$14.95 |
| WHOLE WHEAT LINGUINI PRIMAVERA |
Fettuccine pasta with zucchini, broccoli, mushrooms and carrots in a fresh tomato sauce |
$13.98 |
| LINGUINI SEAFOOD |
Linguini pasta with shrimp, calamari, scallops in a tomato sauce with basil |
$18.95 |
| SPAGHETTI MARINARA |
Spaghetti pasta in a fresh tomato sauce with basil |
$11.95 |
| PAPPARDELLE |
Pappardelle pasta with mozzarella in a pink sauce |
$14.95 |
| BLACK LOBSTER AGNOLOTTI |
Homemade black agnolotti stuffed with lobster meat and ricotta in a lobster demi-glace sauce |
$18.95 |
| PEAR RAVIOLI |
Ravioli stuffed with pears and gorgonzola in a creamy sauce with a touch of truffle oil |
$15.95 |
| SPINACH RAVIOLI |
Ravioli stuffed with spinach and ricotta in a tomato sauce |
$14.95 |
| 4 CHEESE RAVIOLI |
Ravioli stuffed with cheese in a pink sauce |
$14.95 |
| |
|
|
| MEAT |
|
|
| |
|
|
| VEAL MILANESE |
Pan fried breaded veal served with a side of spaghetti with a tomato sauce or salad |
$15.95 |
| VEAL PARMIGIANA |
Breaded veal topped with tomato sauce and melted mozzarella and a side of spaghetti with tomato sauce or salad |
$16.95 |
| GRILLED CHICKEN |
Grilled chicken breast served with a side of spaghetti with tomato sauce or salad |
$14.95 |
| CHICKEN PARMIGIANA |
Chicken breast topped with tomato sauce and melted mozzarella and a side of spaghetti with tomato sauce or salad |
$14.95 |
| FILET MIGNON |
Grilled filet Mignon paillard topped with homemade butter herbs and truffle with a side of fettuccine Alfredo or French fries |
$15.95 |
| |
|
|
|
|
|
| |
|
|
| TILAPIA |
Tilapia sautéed with onions, tomatoes, black olives and capers served with a side of sautéed vegetables
|
$17.95 |
| GRILLED SALMON |
Grilled salmon served with a side of black ravioli stuffed with ricotta and crabmeat in a tomato sauce |
$18.95 |
| |
|
|
All our pasta is fatta in casa (homemade daily using only the finest and freshest ingredients available)
Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness |